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CRESCO RECIPES

HONEY MUSTARD SLAW

APPETIZERS MAIN COURSES SALADS

MATERIALS

120g carrots, chopped

120g cucumber, thinly shaved

150g cabbage, chopped

120g red onion, finely shaved

300ml Cresco Honey Mustard

Year
Execution
30 minutes
Portion/s
1-2
IMPLEMENTATION
1

Combine all ingredients in a large bowl and refrigerate until ready to serve.

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