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CRESCO RECIPES
HONEY MUSTARD SLAW
APPETIZERS MAIN COURSES SALADS

MATERIALS
120g carrots, chopped
120g cucumber, thinly shaved
150g cabbage, chopped
120g red onion, finely shaved
300ml Cresco Honey Mustard

Year
Execution
30 minutes

Portion/s
1-2
IMPLEMENTATION
Combine all ingredients in a large bowl and refrigerate until ready to serve.
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